All tagged brunch

0.6 Cafe | Alexandria | Sydney | AUS

Croissant [kʁwa.sɑ̃] noun
A buttery, flaky, viennoiserie pastry named for its well-known crescent shape | layered with butter, rolled and folded several times in succession, then rolled into a sheet, in a technique called laminating | results in a layered, flaky texture, similar to a puff pastry